J’AIME by Jean-Michel Lorain at U Sathorn Bangkok

J’AIME by Jean-Michel Lorain at U Sathorn Bangkok was conceived and created by Michelin Star recipient Jean-Michel Lorain to bring an eclectic fine dining experience to the city of angels. Since J’AIME’s opening in 2014, the kitchen has been run under the watchful and exacting eye of Chef Amerigo Sesti and has become a Michelin-starred establishment due to the innate innovation, creativity, passion and teamwork of both men.

J’AIME by Jean-Michel Lorain at U Sathorn Bangkok was conceived and created by Michelin Star recipient Jean-Michel Lorain to bring an eclectic fine dining experience to the city of angels. Since J’AIME’s opening in 2014, the kitchen has been run under the watchful and exacting eye of Chef Amerigo Sesti and has become a Michelin-starred establishment due to the innate innovation, creativity, passion and teamwork of both men.

J’AIME by Jean-Michel Lorain at U Sathorn Bangkok was conceived and created by Michelin Star recipient Jean-Michel Lorain to bring an eclectic fine dining experience to the city of angels. Since J’AIME’s opening in 2014, the kitchen has been run under the watchful and exacting eye of Chef Amerigo Sesti and has become a Michelin-starred establishment due to the innate innovation, creativity, passion and teamwork of both men.

J’AIME by Jean-Michel Lorain at U Sathorn Bangkok was conceived and created by Michelin Star recipient Jean-Michel Lorain to bring an eclectic fine dining experience to the city of angels. Since J’AIME’s opening in 2014, the kitchen has been run under the watchful and exacting eye of Chef Amerigo Sesti and has become a Michelin-starred establishment due to the innate innovation, creativity, passion and teamwork of both men.

The J’AIME experience is not simply limited to the wide range of enticing fare available. The moment you walk in the door to be warmly greeted by General Manager and Jean-Michel’s daughter Marine Lorain the ambiance and exclusivity of J’AIME’s unique “upside down” interior design concept, cosseting lounge area and intimate feel of the restaurant guarantees a dining experience like no other.

Open daily for lunch from 12:00 p.m. – 2:30 p.m. and dinner from 6:00 p.m. – 10:00 p.m. closed every Tuesday.

For reservations please contact us at 02 119 4899 or email [email protected]

The J’AIME experience is not simply limited to the wide range of enticing fare available. The moment you walk in the door to be warmly greeted by General Manager and Jean-Michel’s daughter Marine Lorain the ambiance and exclusivity of J’AIME’s unique “upside down” interior design concept, cosseting lounge area and intimate feel of the restaurant guarantees a dining experience like no other.

Open daily for lunch from 12:00 p.m. – 2:30 p.m. and dinner from 6:00 p.m. – 10:00 p.m. closed every Tuesday.

For reservations please contact us at 02 119 4899 or email [email protected]

The J’AIME experience is not simply limited to the wide range of enticing fare available. The moment you walk in the door to be warmly greeted by General Manager and Jean-Michel’s daughter Marine Lorain the ambiance and exclusivity of J’AIME’s unique “upside down” interior design concept, cosseting lounge area and intimate feel of the restaurant guarantees a dining experience like no other.

Open daily for lunch from 12:00 p.m. – 2:30 p.m. and dinner from 6:00 p.m. – 10:00 p.m. closed every Tuesday.

For reservations please contact us at 02 119 4899 or email [email protected]

The J’AIME experience is not simply limited to the wide range of enticing fare available. The moment you walk in the door to be warmly greeted by General Manager and Jean-Michel’s daughter Marine Lorain the ambiance and exclusivity of J’AIME’s unique “upside down” interior design concept, cosseting lounge area and intimate feel of the restaurant guarantees a dining experience like no other.

Open daily for lunch from 12:00 p.m. – 2:30 p.m. and dinner from 6:00 p.m. – 10:00 p.m. closed every Tuesday.

For reservations please contact us at 02 119 4899 or email [email protected]

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