Redefining Brunch. J’AIME by Jean-Michel Lorain
Come and enjoy a magnificently sophisticated Sunday brunch at J’AIME by Jean-Michel Lorain featuring an eclectic selection of the finest and freshest French produce sourced from only the most reputable of suppliers. Our “all you can eat” Sunday brunch features a large variety of exclusive and innovative dishes created by Michelin star Chef Jean-Michel Lorain served at your table, including;
Traditional French breads and pastries
Chorizo Iberico extra
Roasted chicken and pistachio rillettes
Homemade pork and garlic roulade served with a mustard dressing
From the sea
Grey shrimp aspic
Salmon gravlax served with dill sour cream
Cod mousse on toast with sun-dried tomatoes
Crab cocktail with a fantasy of carrot and ginger
Ocean oyster terrine with shallot confit, red wine gelée and spinach
From the garden
Fine herbs cheese mousse and garlic bread
À la carte
Poached egg pan seared mushroom and porcini foam
King Dory bites and clam ragout with leeks, lemon purée and fresh herbs
Crispy-fried red mullet on quinoa served with a confit of vegetable mélange and virgin sauce
Roasted Maine lobster with a smoked pepper and cuttlefish medley, snow peas and Chorizo foam
Pan-seared duck foie gras served with blackcurrant and pear chutney
Slow-cooked pork belly served with persimmon and glazed gingko
Beef medallion, Jerusalem artichoke purée, sautéed mushroom and olive mustard
Stuffed sous-vide quail with braised garden vegetables and jus brun with tomato water gastrique
Refreshing lemon mousse and Italian basil sorbet
Priced at only 2,499 THB per person including tea and coffee.
A variety of beverage package options are available, or bring your own favourite bottle (no corkage charges apply).
Redefining Brunch. J’AIME by Jean-Michel Lorain is available every last Sunday of each month
from 12 p.m. to 3.00 p.m.
Reservations are highly recommended by calling 02 119 4899 or emailing [email protected]
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